So I think this might be my new favorite meal. AJ's mom (my husband) introduced me to these babies. I have been meaning to try them out myself but I was afraid I would completely mess them up and ruin their reputation, but I think I did good! There are easy to make especially for those moms who work. Takes maybe 10 minutes to prep and they will cook themselves while you work. Not to mention your house will smell amazing!
Anywho, enjoy. As always they will be undoubtedly delicious! Ingredients:
4 Green peppers, slice tops off and clean out.
1/2 of an Onion, diced.
1 egg
1 lb of ground beef, I used 80/20
1 cup of bread crumbs.
1 small can of Tomato Sauce
1/3 tsp of Garlic Powder
1 tbsp of Dried Basil
Salt and Pepper to taste.
To ganish:
Cheese
Mayo
Picante Sauce
Directions:
Start off by taking the tops of the bell peppers and completely clean them out like so...
Next in a bowl combine onion, ground beef, egg, bread crumbs, tomato sauce, dried basil, garlic powder, salt and pepper and mix with your hands. If the mixture is too runny add more bread crumbs.
With a spoon, stuff you pepper with filling and place in crockpot.
Cover with lid and cook for 8 hours.
8 hours later...
AJ's family tops it with mayo and picante sauce (sounds weird but it is good, trust me.)
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